{"id":2880,"date":"2025-09-17T09:01:32","date_gmt":"2025-09-17T02:01:32","guid":{"rendered":"https:\/\/isgsommelier.vn\/home-page\/"},"modified":"2026-02-18T11:02:49","modified_gmt":"2026-02-18T04:02:49","slug":"home-page","status":"publish","type":"page","link":"https:\/\/isgsommelier.vn\/en\/","title":{"rendered":"Home page"},"content":{"rendered":"\t\t
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Become a Sommelier<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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The Global Standard in Sommelier Excellence<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Study the world’s premier practical Sommelier curriculum, now officially in Vietnam<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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About ISG Sommelier Vietnam<\/a><\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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ISG Sommelier Vietnam (ISGVN) is the official partner of the International Sommelier Guild (ISG \u2013 USA) in Vietnam<\/strong>, delivering internationally standardized sommelier education and globally recognized certifications.<\/p>

Founded in 1982 in North America, the International Sommelier Guild (ISG)<\/strong> is one of the world\u2019s most established and respected wine and beverage education organizations, with a presence in over 40 countries, taught in 18 languages<\/strong> and strong recognition across the global Hospitality industry.<\/p>

In Vietnam, ISG Sommelier Vietnam is positioned not merely as a wine education provider, but as a professional training platform for F&B and Hospitality talent, built on ISG\u2019s core Hospitality-First philosophy<\/strong>. The programs are designed to ensure learners gain practical knowledge, real operational skills, and the ability to apply what they learn directly in professional environments.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tOur Mission\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\tThe mission of the ISG Sommelier Vietnam is to cultivate a new generation of Vietnamese sommeliers who meet international standards\u2014professionals who not only possess profound expertise, but also the ability to craft refined culinary experiences, elevate service quality, and strengthen Vietnam\u2019s position in the global hospitality landscape.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Register for CLASSROOMS<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t
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Start now with a comprehensive training pathway, featuring certification levels IWC, AWC, SDP, and ISGM.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Register for Online Courses<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t
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Flexible learning with guaranteed quality through online courses: IWC, AWC, SDP, and ISGM.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Check the Sommelier Certification Exam Schedule<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t
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Check now the exam schedule, locations, and the nearest ISG \u2013 International Sommelier Guild certification centers.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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IWC \u2013 Intermediate Wine Certificate<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Whether building on an existing career in hospitality or enhancing your enjoyment of wines, the ISG IWC curriculum builds an extensive foundation in wine, food, service, and management.<\/p><\/div><\/div>

Participants will have the opportunity to experience 47 wines throughout the course<\/p>

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AWC \u2013 Advanced Wine Certificate<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Advanced Wine Certificate \u2013 an advanced course designed to build on your knowledge from the ISG IWC using a regional approach. It covers a broad spectrum of knowledge and understanding of wine, spirits, and ales, including viticulture, vinification, regional appellation laws, and more.<\/p><\/div>

Participants will have the opportunity to experience 94 wines throughout the course<\/p><\/div>

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SDP \u2013 Sommelier Diploma Program<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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This highly professional hospitality certification is designed for future industry professionals requiring in\u2010depth knowledge to operate at the highest levels. The SDP is the most comprehensive sommelier education program, providing all the vocational competencies needed for today\u2019s ever-changing industry and preparing you to become a leader.<\/p>

The SDP course spans 30 sessions, totaling 308 hours. With no time limitations in online learning, students can progress at their own pace while receiving tutoring and guidance from four dedicated educators.<\/p>

As the only sommelier education institution that develops its complete standardized educational materials in over ten languages\u2014including our proprietary textbooks\u2014the SDP is not only the best tool for the trade but also a critical pathway into the ISGM system.<\/p>

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ISGM \u2013 International Sommelier Guild Management Diploma<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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In today\u2019s economic turbulence and rapidly evolving multinational landscape, the hospitality industry demands multi-talented professionals. The ISGM course is a 90\u2011week program (192 days, 1,817 hours) that provides a more rounded degree than most universities by combining full enology, wine business management, nutrition, and sommellerie studies.<\/p>

As the only institution with its own uniquely developed curriculum and extensive course books (in over ten languages), the ISG prepares you to become a highly sought-after professional with expertise in enology, wine business management, sommellerie, and culinary & nutrition.<\/p>

We teach wine and spirits for the hospitality industry while addressing 21st\u2011century industry trends, marketing, new-media, and comprehensive regulations to ensure our graduates are fully prepared for success.<\/p>

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ISGM Degree \u2013 International Sommelier Guild Management Diploma<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Only ISGM graduates are eligible to pursue the ISGM Degree, which gives you ISG’s most prestigious and comprehensive credential.<\/p>

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Why ISG?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Globally Recognized, Lifetime Certification<\/strong>
Certificates issued by the International Sommelier Guild (ISG) are recognized globally, and valid for life<\/strong>, giving learners a strong competitive advantage in international hospitality environments.<\/p>

Practical, Hospitality-First Training<\/strong>
ISG programs are built on a hospitality-first philosophy, focusing on real-world skills: professional wine tasting, food & wine pairing, beverage consulting, upselling techniques, service standards, and guest experience management.
You learn to apply, not just memorize.<\/p>

International Faculty with Real Industry Experience<\/strong>
Courses are delivered by ISG Global lecturers with extensive international teaching backgrounds, supported by certified Vietnamese Sommeliers, ensuring global standards with strong local relevance.<\/p>

Local Support, Global Standards<\/strong>
ISG Sommelier Vietnam provides continuous support throughout your learning journey \u2014 from academic guidance to career orientation \u2014 helping you grow confidently within the Hospitality & F&B industry.<\/p>

A Strong Global Sommelier Community<\/strong>
Becoming an ISG learner means joining an international network of sommeliers, hospitality professionals, and industry partners \u2014 creating opportunities for networking, knowledge exchange, and long-term career growth.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\tGlobal Prestige\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tFounded in 1982 in North America, the International Sommelier Guild (ISG) is one of the world\u2019s leading Sommelier education organizations, present in more than 40 countries and offering training in 17 languages. Recognized by over 50 five-star hotel and resort groups, ISG certifications carry exceptional international credibility \t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tGlobal Prestige\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\tPrestige proven over many years. Become a SOMMELIER with us. \t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tSign up\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\tComprehensive Practical Training\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tISG\u2019s hospitality-first philosophy ensures that theory always goes hand in hand with practice. Students gain real-world experience through wine tasting, food and wine pairing, service skills, wine science, and beverage management.
This holistic training approach shapes Sommeliers who not only master wine knowledge but also create exceptional guest experiences. \t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tComprehensive Practical Training\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\tThis comprehensive training approach produces sommeliers who not only possess deep wine knowledge but also know how to craft exceptional experiences. \t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tSign up\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\tEasy Access in Vietnam\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tNow you can study and earn your Sommelier certification right here in the country. In the near future, ISG will offer courses and exams in Vietnamese with local instructors, making access to world-class wine education easier than ever. \t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tStudy right here in Vietnam\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\tClasses are available both in-person and online, taught by experienced professionals, and ISG certifications are globally recognized \t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tSign up\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\tGlobal Sommelier Community\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tJoining ISG means becoming part of a worldwide Sommelier network. With a presence in more than 40 countries, you\u2019ll be connected to a vast community of colleagues and alumni in the industry \t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tGlobal Sommelier Community\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\tThis international community offers mentorship, support, and countless opportunities as your career develops anywhere in the world\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tSign up\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t
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Expert Faculty<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Introduce the Faculty<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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All of our instructors possess a strong educational background in wine and have completed the Teacher Education Program (TEP), which is rigorously accredited by the International ISG Global Education Council.<\/p>

Below is a summary of their academic credentials (only wine-related certifications are listed; other fields such as engineering or current occupations are not included). All instructors are either sommeliers at prestigious venues, educators, owners of wine education schools, or specialized authors.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\tWith more than a decade of teaching and training experience across North America, Europe, and Asia, Inna Bykovskaya is one of ISG\u2019s most respected instructors. Loved by her students for her deep expertise and engaging teaching style, she continues to inspire the next generation of sommeliers worldwide.

ISG AWC, WSET diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tInna Bykovskaya <\/span>Senior Instructor<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Inna\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tI have been teaching for the International Sommelier Guild for nearly two decades and have had the opportunity to teach all over the world at many levels. \u2028\u2028While so many cultures differ, the love for food, family, wine, and the gathering together of friends binds them all together. I love exploring new cuisines and discovering both classic and modern wine pairings for them, yet one of my greatest joys is watching the success of his former students. \u2028\u2028The process of turning someone\u2019s passion for wine into a dedicated practice and skillset is incredibly rewarding.

SG diploma, WSET3\t\t\t\t\t<\/div>\n\t\t\t\t\tBrian P. Scipione<\/span>Senior Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Brian\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tBringing the Sommelier Diploma Program to Brazil and translating it has been one of the greatest honors of my career. \u2028\u2028Having pursued multiple international diploma-level certifications, I am convinced the ISG curriculum stands out as the most profound and comprehensive. \u2028\u2028Guiding students through this journey and contributing to the development of future sommeliers is both a privilege and a passion.\u2028

ISG diploma, WSET diploma, AIS, SWE, Madeira expert certification, Sherry expert certification, FSG\t\t\t\t\t<\/div>\n\t\t\t\t\tM\u00e1rio M. Lescano Jr<\/span>Senior Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"M\u00e1rio\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tMolly Madden grew up working\u00a0beside her mother - restaurateur, chef and pioneer of the locavore movement. Her wine education has been a life's experience in kitchens, cellars, dining rooms and farms across the world. \u2028\u2028In the classrooms of ISG, Molly shares a world of wine which is tangible, reverent, humorous, and down-to-earth. She prepares our future wine industry leaders with the philosophy that service is a privilege and a gift, and that sommeliers are global ambassadors for humanity and joy.

ISG diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tMolly Madden<\/span>Senior Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Molly\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tTeaching for ISG is the having the complete pack. I get to look at wine, beer, sake, spirits and liquors not only as beverages, but as an indelible part of human history. In the least, it is culture. At best, it is nourishment for the soul.

ISG Sommelier Diploma, WSET Diploma, ASI Diploma, SWE, Madeira Expert Certification, Sherry Expert Certification\t\t\t\t\t<\/div>\n\t\t\t\t\tMaur\u00edcio Ceccon<\/span>Senior Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Maur\u00edcio\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tI love teaching ISG courses, helping people connect knowledge with confidence in the glass. Food, wine, and culture are living stories. Sharing those stories inspires me every day.

ISG diploma, WSET diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tChen Jinqiang<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Chen\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tSharing my lifelong passion and study of wine within the professional sommelier community is both a rare opportunity and a profound privilege. \u2028\u2028Wine possesses a unique ability to connect cultures, histories, and people across the globe. To be a part of that\u2014bringing communities together through a shared appreciation for this ancient craft\u2014is a gift I am honored to embrace.

ISG diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tSteven Campagnolo<\/span>Senior Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Steven\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tTeaching wine is about spreading its culture in Brazil and making it accessible to more people. Each glass is a journey through history, traditions, and terroirs of the world. It is my passion to connect people with these cultures one sip at a time.\u2028\u2028

ISG diploma, WSET diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tPedro Fadanelli<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Pedro\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tSergio Musolino is a highly respected international wine educator with over 25 years of professional experience in global wine education and sommelier training. He is currently teaching wine programs at ISG, WSET, and WSG. Mr. Musolino is a certified educator affiliated with leading international wine institutions, recognized for his depth of knowledge, academic rigor, and practical teaching approach.

ISG Sommelier Diploma
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\nWine Scholar Guild French \/ Italian \/ Spanish \/ German Wine Scholar\t\t\t\t\t<\/div>\n\t\t\t\t\tSergio Musolino<\/span>Senior Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Sergio\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tAs an ISG instructor, Tatjana Iovko's teaching philosophy merges academic knowledge with the critical importance of hands-on service. She believes the ISG curriculum provides the essential tools to empower students to confidently connect with others about wine in any setting.

ISG AWC, WSET diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tTatjana Iovko<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Tatjana\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tA senior sommelier, educator, and founder of Somelyer\u00ae in Istanbul, Selen G\u00f6zen is ISG\u2019s sole instructor in Turkey. She introduced the country\u2019s first international sommelier certification program, training over 1,800 students. With global experience and multiple awards, Selen is a driving inspiration for future hospitality professionals.

ISG Diploma, WSET3, translator of Jancis Robinson World of Wine Encyclopedia\t\t\t\t\t<\/div>\n\t\t\t\t\tSelen Gozen<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Selen\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tDriven by a passion for wine cultivated through extensive global travels, Dylan's mission is to connect academic knowledge with the vital importance of hands-on service. He believes this approach provides students with the essential tools to succeed in any professional or social setting.

ISG diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tDylan Ricker<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Dylan\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tIt gives me great pleasure and satisfaction to see the spark in someone\u2019s eye as I build that love and passion for wine.\u2028

ISG diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tMo Awad<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Mo\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tFor me, wine education is about turning knowledge into experiences. Teaching ISG courses means I get to inspire people, help them taste the world, and give them confidence to share it with others. It\u2019s not only about wine and food it\u2019s about community, culture, and pure joy.\u2028\u2028

ISG AWC Diploma, WSET 3\t\t\t\t\t<\/div>\n\t\t\t\t\tLeanna Novikova<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Leanna\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tPassion... There is no other way for me to see wine. From the land to the resulting elixir, wine demonstrates and feeds passion everywhere. I personally love guiding students on this never-ending journey. \u2028\u2028Join us at the International Sommelier Guild, and be ready to feel the passion... the more you learn, the better you'll enjoy the road.\u2028\u2028

ISG AWC Diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tOscar Fermin<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Oscar\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tMy passion for wine, food, and culture runs deep, and connecting those elements is at the heart of everything I do as a sommelier, wine director, and shop\/bar owner. \u2028\u2028I love teaching wine courses because it allows me to share knowledge that empowers and inspires future sommeliers. Developing talent in this industry is deeply fulfilling-watching people grow their confidence and palate never gets old.\u2028\u2028

ISG diploma\t\t\t\t\t<\/div>\n\t\t\t\t\tKrysta Oban<\/span>Lecturer<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t

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\n\t\t\t\t\t\t\"Krysta\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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Student's thoughts<\/h5>\t\t\t\t<\/div>\n\t\t\t\t
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What our students are saying!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\tAndrew Bentley, ISG Intermediate Sommelier<\/span>Ida, MI \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"This is an amazing course! I'm working my way up to becoming a master sommelier, and this was the perfect starting point. I highly recommend it for anyone who loves wine.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tWeyler Rocha Lima, ISG Intermediate Sommelier<\/span>Rio de Janeiro, RJ, Brazil \ud83c\udde7\ud83c\uddf7<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"The online IWC course is a great introduction to the complex world of wine. The textbook is well written, lectures are structured, and feedback from tastings was invaluable. I highly recommend the IWC course!\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tBurcu Bozkurt, ISG Intermediate Sommelier<\/span>Ankara, Turkey \ud83c\uddf9\ud83c\uddf7 <\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"Our teacher is a very professional instructor. She provided all the necessary information with friendly and comprehensive explanations.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tJessie Kittilsen, ISG Master<\/span>Santa Rosa, CA \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"The International Sommelier Guild offers excellent educational programs that really prepare and support an individual to make their place in the wine industry as a professional. Having this credential and knowledge helped open many doors for me. I highly recommend ISG\u2019s Sommelier Diploma Program (SDP) as your choice of study.\u201d\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tAlayna Brewer, ISG Advanced Sommelier<\/span>Saint Augustine, FL \ud83c\uddfa\ud83c\uddf2 <\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"I have thoroughly enjoyed taking the IWC online course through the International Sommelier Guild. I simply wanted to learn more about wine in general when I started the course. I was looking for an introduction to wine but what I got was a depth of knowledge and understanding. I now feel confident in my wine selection when ordering in a restaurant. I have chosen to continue my education with ISG and will take the AWC course next. I highly recommend this course for advancing your career in the wine industry.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tRonald Andrews, ISG Intermediate Sommelier<\/span>Ruffin, SC \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"I am a Chef by trade. I have done more than 100 wine dinners and always strive to make each better than the last. This class will definitely help in that respect.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tChef Tina Kanter, ISG Intermediate Sommelier<\/span>Mansfield, MA \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"The course was informative, comprehensive and challenging. The balance of theoretical and practical learning allowed me to learn at my own pace. I look forward to continuing with the AWC and SDP to further my career.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tJessie Kittilsen, ISG Master<\/span>Santa Rosa, CA \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"The International Sommelier Guild offers excellent educational programs that really prepare and support an individual to make their place in the wine industry as a professional. Having this credential and knowledge helped open many doors for me. I highly recommend ISG\u2019s Sommelier Diploma Program (SDP) as your choice of study.\u201d\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tAlayna Brewer, ISG Advanced Sommelier<\/span>Saint Augustine, FL \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"I have thoroughly enjoyed taking the IWC online course through the International Sommelier Guild. I simply wanted to learn more about wine in general when I started the course. I was looking for an introduction to wine but what I got was a depth of knowledge and understanding. I now feel confident in my wine selection when ordering in a restaurant. I have chosen to continue my education with ISG and will take the AWC course next. I highly recommend this course for advancing your career in the wine industry.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tRonald Andrews, ISG Intermediate Sommelier<\/span>Ruffin, SC \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"I am a Chef by trade. I have done more than 100 wine dinners and always strive to make each better than the last. This class will definitely help in that respect.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tChef Tina Kanter, ISG Intermediate Sommelier<\/span>Mansfield, MA \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"The course was informative, comprehensive and challenging. The balance of theoretical and practical learning allowed me to learn at my own pace. I look forward to continuing with the AWC and SDP to further my career.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tMark Hamouche, ISG Intermediate Sommelier<\/span>Ames, IA \ud83c\uddfa\ud83c\uddf2<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"Being from a major wine producing region, I appreciated learning the processes of wine production and the etiquettes of wine drinking. I recommend this course to anyone interested in wine.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tAndrew Gould, ISG Intermediate Sommelier<\/span>Honolulu, HI \ud83c\uddfa\ud83c\uddf2 <\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"After researching and experiencing several college-level courses, this is by far the best online wine education in the world.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tNazli Ozlem Yorgancioglu, ISG Intermediate Sommelier<\/span>Izmir, Turkey \ud83c\uddf9\ud83c\uddf7<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"The training with Selen Han\u0131m includes the essential steps to choose the right wine, understand technical tasting concepts, and create natural food and wine harmony. It's a broad topic and you\u2019ll discover what appeals to you.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tThuy Trang - IWC Hanoi Course 01\/2026<\/span>Hanoi, Vietnam \ud83c\uddfb\ud83c\uddf3<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"IWC is not just a course to learn more about wine, but to learn how to do the job. The teaching method is very systematic, with continuous tasting and food pairing practice, which helped me confidently advise customers on wine immediately after the course. This is one of the most valuable courses I have ever participated in in the F&B industry.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tTran My Ngoc - IWC Hanoi Course 01\/2026<\/span>Hanoi, Vietnam \ud83c\uddfb\ud83c\uddf3<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\"The thing I appreciate most about IWC is its practicality. It's not rambling or heavy on dry theory. All knowledge is connected to service, operations, and customer experience. The ISG certificate really makes my resume more substantial.\"\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tNguyen Anh Dung - IWC Da Nang Course 01\/2026<\/span>Da Nang, Vietnam \ud83c\uddfb\ud83c\uddf3<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\u201cStudying at IWC helped me understand wine in a systematic and internationally standardized way. After the course, I clearly felt the change in my tasting approach, pairing mindset, and communication with clients. This is a very important foundation if I want to develop long-term in the industry.\u201d\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tCici - IWC HCM Course 01\/2026<\/span>HCM, Vietnam \ud83c\uddfb\ud83c\uddf3<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\u201cThe international instructors and Vietnamese teaching assistants collaborated very well. The class had a lot of practical exercises and continuous tasting, so the knowledge absorbed very quickly. IWC not only gave me knowledge, but also gave me confidence to work in a high-end environment.\u201d\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tNgoc Huyen - IWC HCM Course 01\/2026<\/span>Phu Quoc, Vietnam \ud83c\uddfb\ud83c\uddf3<\/span><\/cite>\t\t\t\t\t
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\n\t\t\t\t\t\t\u201cThe IWC course has significantly upgraded my professional skills. From sensory perception and wine quality assessment to Sommelier-standard service skills. With the ISG certificate, I feel I have an added advantage when working in the F&B \u2013 Hospitality industry.\u201d\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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Join the Wine Journey<\/h5>\t\t\t\t<\/div>\n\t\t\t\t
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Upcoming Event Schedule<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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We are proud to present exciting upcoming wine events where you can explore and learn more about the art of wine appreciation. Follow our schedule so you don\u2019t miss any opportunity\u2014each event offers a unique and memorable experience <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\tBasic Wine Course\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tFundamental knowledge about wine, including different types of wine, production processes, and tasting methods\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tImprove your ability to choose the right wine for each dish, discover famous wine regions, and evaluate the quality and flavor of wines\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tLearn More\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\tThe Advanced Wine Course\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tExplore More Deeply into Wines and Food Pairing\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tEnhance your ability to analyze wines, evaluate quality, and recommend the perfect bottle for any occasion\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tLearn More\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\tWine Seminar\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tSharing Wine Knowledge from Leading Experts\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tDiscover the production process and history of famous wines. Featuring renowned winemakers who will share their experiences. \t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tLearn More\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\tLAUNCH OF INTERNATIONAL SOMMELIER GUILD VIETNAM\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\tThe event will take place from 13:30 \u2013 16:30 on September 25, 2025, at Vinpearl Landmark 81, Autograph Collection, Ho Chi Minh City. \t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
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\n\t\t\t\t\t\t\tEvent Information\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\tBy joining the event, you will have the opportunity to:
Meet and listen to insights from Mr. Joseph Miller \u2013 Global President of ISG.\nExperience a Demo Class with the Mini Masterclass \u2013 an international-standard wine experience.\nReceive exclusive offers when registering for courses directly at the event.\nJOIN US NOW \t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\tLearn More\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t
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\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Become a Sommelier The Global Standard in Sommelier Excellence Study the world’s premier practical Sommelier curriculum, now officially in Vietnam Sign up now About ISG Sommelier Vietnam ISG Sommelier Vietnam […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"footnotes":"","_tec_slr_enabled":"","_tec_slr_layout":""},"class_list":["post-2880","page","type-page","status-publish","hentry"],"ticketed":false,"_links":{"self":[{"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/pages\/2880","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/comments?post=2880"}],"version-history":[{"count":242,"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/pages\/2880\/revisions"}],"predecessor-version":[{"id":7176,"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/pages\/2880\/revisions\/7176"}],"wp:attachment":[{"href":"https:\/\/isgsommelier.vn\/en\/wp-json\/wp\/v2\/media?parent=2880"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}